1. Rusty Nail (Classic)

Recipe: 45 ml Scotch whisky, 25 ml Drambuie.

Preparation: Stir with ice and serve in a lowball glass.

Opinion: An absolute icon; strong, elegant, and timeless.

2. Rusty Nail Perfect

Recipe: 40 ml Scotch whisky, 20 ml Drambuie, 10 ml dry vermouth.

Preparation: Stir with ice and strain.

Opinion: Drier and more refined, it pleases discerning palates.

3. Drambuie Sour

Recipe: 60 ml Drambuie, 25 ml lemon juice, egg white.

Preparation: Dry shake, then shake with ice and serve.

Opinion: Balanced, softens the honey and highlights spices.

4. Prince Charlie

Recipe: 40 ml Drambuie, 20 ml Scotch whisky, brut sparkling wine.

Preparation: Assemble in a glass and top with sparkling wine.

Opinion: Sophisticated and little explored in Brazil.

5. Drambuie Old Fashioned

Recipe: 50 ml bourbon or scotch, 15 ml Drambuie, aromatic bitters.

Preparation: Stir in a glass with ice and finish with orange zest.

Opinion: Excellent reinterpretation, more aromatic and captivating.