A JORNADA DO DRINK

 Artisanal Syrups: Nativa Academy’s "Flash Heat" Method The production of artisanal syrups has gained prominence in contemporary cuisine, offering unique, natural flavors derived from fresh, local ingredients. Nativa Academy, an innovative group dedicated to promoting sustainable practices, has developed an exclusive method known as "flash heat" for crafting these syrups. What is the "Flash Heat" Method? The "flash heat" method is a rapid heating technique that preserves the flavor and nutrients of the ingredients used in the syrups. Unlike traditional methods involving prolonged boiling, "flash heat" employs high temperatures for a short duration, ensuring that the ingredients' essential qualities—such as freshness and aroma—are maintained. Ingredients: From Root to Fruit One of the most fascinating features of the Nativa Academy method is the full utilization of available ingredients. This includes: Roots: Ginger, turmeric, and ch...